Are you hanging out at your house for New Year’s Eve and want to make a delicious snack or are having people over to play cards and want something to munch on? Make nachos! You’ve probably had nachos many different ways over the years…. but not mine! I make sure I have cheese throughout all of the nachos so when you get to the bottom it isn’t just chips!!! Everyone who has tasted these nachos love them! We even had a friend show up this week with the ingredients so I would make them for him!!
What you need: 1 lb. ground beef, garlic, cumin, bag of tortilla chips, Mexican style Velveeta cheese, Rotel Mexican diced Tomatoes, Mexican Style shredded cheese (or whatever cheese you like!), and jalapenos
First, brown a pound of ground beef and season with garlic and cumin (You can make it ahead of time so you can throw it together when people are there). Use a cake pan and spray the bottom with Pam (or whatever you use). Pour about half of a bag of tortilla chips and spread across the pan. Use half of the Velveeta cheese. Cut it into cubes and putt it randomly all over the chips. Next put about half of the cooked ground beef all over the chips. Drain the juice from the Rotel diced tomatoes and put about half of the can all over chips. Then, pour the rest of the bag of chips on top. Put the rest of the ground beef, tomatoes, and Velveeta cheese on top of the chips. Put as many jalapenos as you would like on top. Finally, sprinkle the shredded cheese all over it. Put it in the oven and bake until the cheese is crispy on top!
Happy cooking!!
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